Fruit and vegetables from Provence
Filière historique de ProNatura, elle regroupe environ 80 agriculteurs, fournisseurs de la plupart des produits locaux : tomates, courgettes, salades…, mais aussi abricots, cerises, prunes, melons…
Industry and the catering sectorWe have developed a service and product range specially suited to the highly specific needs of food companies. Based on their schedule of conditions, our team propose a range of organic fruit and vegetables which are fresh or pre-processed (in frozen or aseptic form): including red fruit, figs, mangoes, tomatoes, apricots, cherries, carrots and beetroot, etc.
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